With a shape similar to small ridged shells,
Garofalo Gnocchi Sardi renew Sardinian tradition.
Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat.
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Spuntino is the Italian word for a "snack" or "bite". Our Spuntin-O-Grams are filled with an assortment of artisanal cheeses, salumi, antipasto and more that you or your guests will absolutely love snacking on!