CAPRESE GRILLED CHEESE

CAPRESE GRILLED CHEESE

Nothing says “Italian classic” quite like a Caprese. With creamy mozzarella, juicy tomatoes, fragrant pesto, and a drizzle of balsamic, this grilled cheese takes simple ingredients and turns them into something extraordinary.

It’s rich, melty, and full of flavour—perfect as an easy weeknight meal, a quick lunch, or even an after-school snack that kids and parents will both love.

CAPRESE GRILLED CHEESE

INGREDIENTS:

  • Fresh mozzarella cheese
  • Genoa pesto
  • Artisan bread
  • Balsamic glaze
  • Olive oil
  • Fresh tomato, sliced
  • Fresh basil leaves

DIRECTIONS:

  1. Spread a layer of pesto on one slice of bread.
  2. Layer on fresh mozzarella, tomato slices, and basil leaves.
  3. Top with another slice of bread.
  4. Drizzle a skillet with olive oil and grill the sandwich until the cheese is melted and the bread is golden and crisp.
  5. Finish with a drizzle of balsamic glaze before serving.

Pro Tip: Slice into thin fingers for little hands or keep it whole for a satisfying, melty snack that feels just a little extra special.

 

Where to Shop:

From fresh mozzarella to artisan bread, pesto, and balsamic glaze, you’ll find all the essentials for this recipe at Grande Cheese Market. Because great sandwiches start with great ingredients.